Cleaner production implementation in a fruit juice production plant

Fruit Juice Production Using Ultraviolet Pasteurization: A Review

Ultraviolet (UV-C at 253.7 nm) technology has been the go-to alternative pasteurization and shelf-life extension treatment for beverages for the last two decades. It has been the focal point of non-thermal methods for fruit juice processing and has been studied extensively. UV-C technology has been proven to produce microbiologically safe products with minimal negative impact towards quality of...

Best Practices in Cleaner Production

Sustainable Development and Cleaner Production in Minerals and Energy Production

Sustainable development is a three-pronged attack on the future. It is shorthand for balancing economic progress, social equity and environmental quality to provide fulfilling lifestyles for the planet’s inhabitants, both now and in the future. Sustainable development has been progressively embraced by leading industries, national governments, international organisations and financial instituti...

“integrating Cleaner Production into Sustainability

Bacterial Cellulose biosynthesis is one of the most important applied biochemical processes in biology. In order to explain the detailed molecular events of bacterial cellulose biosynthesis, we discuss in this work, the different steps required for bacterial cellulose formation and crystallization from sugar cane and honey. The potential of organisms to produce biocellulose fibers was analyzed....

Floating faeces for a cleaner fish production

Recent developments in European recirculating aquaculture systems suggest expanding potential for this extremely water-efficient technique. However, the technology still faces challenges due to concerns over economic efficiency and system stability—both essential in minimizing the risk of financially and environmentally expensive failures. One key factor in maintaining stable production conditi...